Professionals in foodservice equipment design, supply & installation

Our Services

Project Management

Our aim is to always deliver on time & to budget. Whether our involvement is an integral part of a large turnkey project or as lead consultants/project managers to schemes small, medium or large we ensure our level of commitment remains focused on project delivery, key to continuing customer & client satisfaction.

Commercial Kitchen Design

Our projects are driven to provide the very best solutions embracing all current statutory health & safety regulations and always primarily to provide a best value and tailored realisation.  You can expect our expert guidance & advice in all areas of your foodservice design.

Servery Design

Our serveries are manufactured to provide lasting solutions in all of the most demanding foodservice outlets.

Equipment Specification

As trusted distributors to all main branded cooking, wash ware & Refrigeration equipment manufacturers we aim to offer the best-fit solutions whatever the situation or client dictates.  Contact us to discuss any of your preferred manufactures.

CAD Design

At PCD Ltd we offer a full CAD Design Service. Our Design & Layout Services provide the client with full flexibility from design feasibility through to inception, installation and final delivery to all our projects.  With the latest computer aided design technology we provide our clients quick, clear & precise drawings.  PCD Ltd is equipped to make our clients projects as trouble free as possible.

• 2D Layout Planning
• 3D Visualisations
• M&E Services Drawings

Kitchen Equipment & Facilities Audits

Our expertise in School & College Kitchen Foodservices provision led us, in consultation with Gloucestershire County Council to develop, design, implement & deliver a structured kitchen equipment & built fabric audit, its aim to provide an informed & structured management tool to aid future foodservices improvements.

Audit Services including

• Recording Environmental Health & Safety provision to current regulation
• Full Condition Survey (Cooking Equipment & Built fabric)
• Fully manageable survey data
  
  
  

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